This Michigan inspired white tea garners it's name from its curved, moon-like buds.

This tea brews a golden cup and carries a creamy, sweet flavor profile.  It is fresh and crisp, like a bright crescent moon, with malty and earthy undertones.

The leaves of this tea are often plucked at dawn or dusk, sometimes even at dark, as farmers believe that the air’s high oxygen and energy levels combine to produce a tender, smoother tea-leaf taste.

Ingredients:  Organic white tea.
 
S•TEA•Ping Suggestions:
Use 1 tablespoon (2-3 grams) per 8 oz. water, 185 F. Steep for 3-5 minutes.