Sencha is a traditional steamed green tea of Japan. Arihara is the Shogun of Sencha.
High quality green tea with a rich, umami mouthfeel. Delightfully savory and delicately fresh flavor.
Use 1 heaping tsp of tea leaves (3 grams) per 8 oz. of water, 170 - 185 F.
Steep for 2 - 3 minutes.